Egg Pici Traditional Tuscan egg pasta, pici is the ideal pasta for delicious, simple and tasty dishes. Egg Fusilli Egg fusilli, perfect spirals that trap seasoning and flavour. Egg Lasagna One of the most popular dishes for young and old, egg lasagna is excellent with meat or vegetable ragù. Egg Maccheroncini Maccheroncini are characterised by the stripes on the surface, they go perfectly with meat sauces. Egg Pappardelle Pappardelle are similar to tagliatelle but much wider, it is a typical product of our tradition. Egg Penne Penne all'uovo is a must have in every kitchen, it is ideal for simple but tasty dishes. Egg Spaghetti As good as it is a classic, spaghetti is the undisputed stars of our cuisine. Egg Tagliatelle Long and flat egg noodles, they are simply to be enjoyed. Egg Tagliolini Tagliolini are thin and totally versatile, they are great for both broth and dry dishes.